As a whole animal butcher shop, we seek to source all of our product from small, Georgia farms. We receive two hogs and 1/2 cow each week. Here is a working list of our sources.

Pork- Comfort Farms, Grassroots Farm, LNR Farms

Beef- Southern River Farm

Chicken-Grassroots Farm, White Oak Pastures

Lamb-Two Brother's Sheep Farm


100% of our flour used in all pastries and bread is organic and locally-sourced.

Dayspring Farm- Athens, GA

Carolina Ground- Asheville, NC

Lindley Mills- Graham, NC