As a whole animal butcher shop, we seek to source all of our product from small, Georgia farms. We receive two hogs and 1/2 cow each week. Here is a working list of our sources.
Pork- Comfort Farms, Grassroots Farm, LNR Farms
Beef- Southern River Farm
Chicken-Grassroots Farm, White Oak Pastures
Lamb-Two Brother's Sheep Farm
100% of our flour used in all pastries and bread is organic and locally-sourced.
Dayspring Farm- Athens, GA
Carolina Ground- Asheville, NC
Lindley Mills- Graham, NC